Take care and stay safe.
Please call 01482 866700 to book your TakeAway Email infocerutti2@gmail.com
For reservations please call 01482 866700 or email cerutti2reservations@gmail.com
Restaurant Wednesday to Saturday 12noon – Last Orders 8.30pm
Sunday 12.00noon to Last Orders 2pm Closes 4.30pm
TakeAway Wednesday to Saturday 11.30am to 6.30pm
Sunday TakeAway 12.00pm to Last Orders 2pm
Deli opening hours Wednesday to Saturday 9.00am to 3.00pm
All subject to outside catering events
Assiette of Seafood
Lobster Thermidor
Crab and Lobster
TABLE RESERVATIONS CAN BE MADE BY EMAIL CERUTTI2RESERVATIONS@GMAIL.COM OR CALL 01482 866700
CANCELLATIONS WOULD BE APPRECIATED EITHER BY EMAIL OR TELEPHONE AT YOUR EARLIEST OPPORTUNITY AS WE DO HAVE WAITING LISTS.
THANK YOU
TINA CERUTTI
Cerutti “2”
Available Wednesday to Saturday noon to 8.30pm last orders
Starters
Cerutti “2” Fish Cakes with a Fresh Chive and Lemon Cream Sauce £8.75
Staal Smoked Salmon with Capers, Gherkin and Onion £11.95*
Whitebait £7.95
Pan Fried King Prawns in Garlic Butter £11.95*
Avocado, Bacon and Warm Stilton Salad £8.45*
Seasonal Soup £6.95
Baked Mushrooms with a Cheddar Sauce and Crispy Bacon £7.95*
Salt and Pepper Squid with Lemon Mayonnaise £8.25
Poached Egg with Black Pudding, Crispy Bacon and Tim’s Homemade Chutney £8.95
Pan Fried King Scallops with Garlic Mushrooms and Crispy Parma Ham £15.95*
Spinach Roulade with a smoked haddock, mayonnaise and cream filling *£8.95
Beer Battered Scampi £9.65
Melon with Fresh Fruit £6.50*
Selection of Summer Starters choose any 3, Smoked Salmon, Savoury Roulade, Moules Tartar, Avocado Salad, Parma ham and melon £14.95*
Main Courses
Roast Monkfish with buttered mussels, on a bed of fresh spinach £26.95*
Cerutti “2” Fish Grill with Shellfish £27.95
Halibut Fromage £27.95* – Poached Halibut, Dijon Mustard, Parmesan Cheese and Cream
Monkfish Pondicherry and Rice £26.95 – Pan Fried Monkfish, Lightly Curried with a Creamy Sauce
Chicken with Mango and Rice £18.95* – Lightly curried Chicken with Mango Chutney and Cream
Fillet Steak – Voronoff or Au Poivre £29.95
Cerutti “2” Battered Haddock with Mushy Peas and Homemade Chips £16.95
Creamy Fish and Shellfish Stew, Tomato, Cream, Garlic and Onion £23.50* – Small Portion £17.50*
Fillet of Salmon on a King Prawn Thermidor £21.50* ~ Dijon Mustard, Parmesan Cheese, Cream and Brandy
Coq au Vin with creamy mash £18.95
Halibut “C” £27.95 – Grilled Halibut with King Prawns and Lemon Butter
Risotto of the Day £17.95*
Baked Salmon with a Horseradish Crust and a Cream and Chive Sauce £21.50
Baked Haddock with King Prawns and Asparagus in a Lemon Butter £19.50*
Cerutti “2” Assiette of Seafood – Moules Mariniere, Battered Scampi, King Prawns in Garlic butter,
Scallops in Lemon Butter £27.95
Sides £4.50 per portion – Spinach, Mixed Vegetables, Cauliflower Cheese
Rocket and Parmesan Salad, House Salad, Rice, New Potatoes, Hand Cut Chips, Lyonnaise Potatoes
*=(NGCI)Non Gluten Containing Ingredients-
All Prices Include Vat
Some of our Products contain allergenic ingredients, therefore please ask a member of staff for further information.
For reservations please call 01482 866700 or email cerutti2reservations@gmail.com
Cerutti “2”
Sunday Lunch
11.30am last orders 2.30pm
Menu
Staal Smoked Salmon with Capers, Gherkin and Onion *£11.95
Avocado, Stilton and Warm Bacon Salad *£8.45
Terrine of the Day £9.95
Cerutti “2” Fish Cakes with a fresh Chive and Lemon Cream Sauce £8.45
Poached Egg with Black Pudding, Crispy Bacon and Tim’s Homemade Chutney £8.95
Spinach Roulade with a smoked haddock, mayonnaise and cream filling *£8.95
King Prawns in Garlic Butter* £11.95
Whitebait £7.95
Beer Battered Scampi £9.65
~~
Roast of The Day £16.95
Coq au Vin with a creamy mash £18.95
Mixed Battered Goujons of Fish, Mushy Peas £17.95
Fillet of Beef Stroganoff £25.95
Fillet of Salmon on a King Prawn Thermidor £21.50* – Dijon Mustard, Parmesan Cheese, Cream and Brandy
Cerutti “2” Fish Grill with Shellfish £27.95
Risotto of the Day* £17.95
Cerutti “2” Fish Pie – £21.75* – Small portion £16.00* A Selection of Fish and Seafood, White Wine, Cream, Fresh Herbs, Topped with Creamy Mash.
Sides £4.50 Per Portion– Spinach -Rocket and Parmesan Salad-, Cauliflower Cheese, Mixed Vegetables, New Potatoes,
Hand Cut Chips , Lyonnaise Potatoes
*=(NGCI)= NON GLUTEN CONTAINING INGREDIENTS
All Prices Include VAT
Some of our Products contain allergenic ingredients, therefore please ask a member of staff for further information.
For reservations please call 01482 866700 or email cerutti2reservations@gmail.com